"Immerse yourself in the  sweetest world of Chocolates"

Introduction:

As a food and sweet lover, today's blog is full of joy and mouth-watering. I want to tell you about my first-ever love chocolates. It's not only sweet but a sign of love too. Most of the young as well as old love birds gave chocolate to express their love. So if you are a chocolate lover this blog is particular for you.

 History of chocolate:

The history of chocolate is fascinating to me. So I'll share a little bit of history here. The scientific name of chocolate is  theobroma cacao, which means Food of the  gods

Chocolate has a long history that reaches back to antiquity.

 A beverage produced from roasted cocoa beans was believed to have been drunk by the historic Maya and Aztec cultures in Central America. In these communities, chocolate was also a means of exchange.

In the 16th century, when the Spaniards conquered Central America, they took chocolate with them.

 At first, wealthy people preferred drinking chocolate as it was primarily used as a beverage. As a result of technological advancements in the 18th and 19th centuries, solid chocolate could be produced in large quantities and became more widely available.

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Interesting facts about Chocolate:

Let's check out some interesting facts about chocolate. While writing this article, I had beautiful memories of the chocolate museum in Köln before me. If you are a chocolate lover, I highly recommend visiting it.

1. In the latter half of the 20th century. Even when mothers' days precluded them from cooking a family meal, chocolate and manufactured foods allowed them to provide a "nutritious meal" for their children.

That's why the companies play  with the sentiment of  mothers with advertising like this, featuring “a glass and a half” of milk in every bar

featuring “a glass and a half” of milk in every bar

 2. 7th of July is celebrated as a  national Chocolate day because in 1955 it was introduced in Europe. 

3. As a currency, the cacao bean was revered by the Aztecs and Mayans in ancient civilizations. Cocoa beans were considered more valuable than gold by the Aztecs, and they often traded and bartered with them 

4.  As per research Chocolate melts at 93°F. Unlike other edible substances, this one melts at a temperature that's close to the body. 

As a result, chocolate melts easily in our hands, as well as being so creamy and smooth when placed on our tongues. It is often credited with the popularity of chocolate!    

kids' books related to chocolates:

During some research about chocolates, I found some interesting storybooks for kids too                                                                                                                                                        

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Recipe books

In the end, I want to share special recipes books for Chocolate lovers 

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